Farm to Table Dinner Series

• It's that time of year when all our favorite fruits and vegetables are coming into season and ripe for the picking.  To celebrate, local farms and wineries are coming together with Chaminade Resort & Spa to host the Second Annual Farm-to-Table Dinners Series, five dinners featuring the finest that Santa Cruz’s local growers and vintners have to offer.  View the details below regarding our FINAL dinner of the season. Enjoy!
  • September 24- Click here to view menu flyer
    •   Featured Farms
      • Black Hen Farm
      • Rebecca King
      • Field to Feast
      • A.C.E Organics
    • Featured Winery
      • Talbott Vineyards
• Dinners will take place on Chaminade’s terrace patio, which boasts beautiful views of the Santa Cruz Mountains and the Monterey Bay. 
• The Dinner includes local wine and will begin with a reception from 5:30-6:00pm featuring passed hors d’oeurves, followed by a four course dinner beginning at 6:00pm.  Guests will have the opportunity to speak with local farmers and wine makers about the produce and wine used to prepare the meal.

•  COST $65/per person (not including tax or gratuity) Please call 831.475.5600 to reserve your seat in advance.

• CHECK OUT OUR OVERNIGHT Farm To Table Dinner Package - Discount dinner and special farm amenity!